SK Spring Rolls (2pcs) - Vegetarian
$8.00
Two vegetable-filled rice-paper rolls are wrapped and fried until crisp.

Rice-paper rolls and pho anchor vegetarian food at Saigon Kitchen in Washington, DC, with pickup available for your next meal.
Order onlineSK Spring Rolls (2pcs) - Vegetarian
$8.00
Two vegetable-filled rice-paper rolls are wrapped and fried until crisp.
SK Summer Rolls (2 pcs) - Vegetarian - Goi Cuon Chay
$8.00
Rice paper rolls hold lettuce, herbs and vermicelli, with peanut sauce.
Pho - Vegetarian - Chay
$16.00
Vegetarian pho is Vietnamese rice-noodle soup served in broth.
Saigon Kitchen's vegetarian food in Washington, DC brings together spring-roll and summer-roll styles alongside pho, so you can pair a rolled starter with a main or order rolls on their own.
SK Spring Rolls (2pcs) - Vegetarian are fried in thin rice paper; SK Summer Rolls (2 pcs) - Vegetarian - Goi Cuon Chay pair lettuce, herbs and vermicelli with peanut sauce. Pho - Vegetarian - Chay is also available.
Visit Saigon Kitchen in Washington, DC for pickup, dine-in or delivery. Your pho can include extra noodles, and you can order a spring-roll or summer-roll starter alongside the larger noodle portion.